Crispy, fried chicken with our special sweet and spicy Korean sauce, with shredded cabbage, corn, cucumber and home made Korean Kimchi, served over white sticky rice.
Crispy, fried cauliflower with our special sweet and spicy Korean sauce, with shredded cabbage, corn, cucumber and home made Korean Kimchi, served over white sticky rice.
Deep fried, panko-breaded Shrimp tenders with our special French tartar sauce, with shredded cabbage, corn and cucumber, served over white sticky rice.
Our Hawaiian Ahi Bowl, featuring creamy avocado, sweet (or sweet and spicy) pineapple, juicy pomelo, golden corn, tangy pickled carrots, crisp cucumber, vibrant red and white cabbage, fresh lettuce salad with sesame dressing, and a sprinkle of green onions. Crowned with succulent tuna bathed in our special Ahi sauce, served over rice and garnished with sesame seeds for the extra crunch.
Diced sashimi grade salmon seasoned with a tangy, spicy ginger mayonnaise sauce over sushi rice. Served with salad mix, pickled carrots, ginger, pickled onions, mung beans and kale with sesame dressing.
Deep fried, panko-breaded Shrimp and Chicken tenders with our special french tartar sauce, with shredded cabbage, corn and cucumber, served over white sticky rice.
Premium, fatty, sushi-grade tuna (chu-toro) chopped with green onions, and seasoned with the perfect amount of soy sauce and wasabi, served over sushi rice.
Diced sashimi tuna seasoned with a piquant, spicy mayonnaise, served over sushi rice. Comes with mixed salad, pickled carrots, ginger, pickled onions, corn, and kale with sesame dressing.